CONGO | Specialty Coffee | Filter Roast

CONGO | Specialty Coffee | Filter Roast

Sale price CHF 13.50
CHF 38.57 /kg

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Size:350g
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Virunga, Kivu Region, Democratic Republic of Congo

More than 1000 happy customers

Made for:Specialty Coffee Lover

The Kivu region in the east of the Democratic Republic of Congo (DRC) is one of the most conflict-ridden and poorest regions in the world. For years, people there have suffered from a war that has affected various armed groups, the Congolese army and the UN peacekeepers. The violence has led to displacement, human rights violations and humanitarian crises. According to the aid organization Caritas, more than 5 million people were displaced in 2022 alone.

In fact, there is hope and beauty in the midst of this difficult situation. The Kivu region borders the Virunga National Park, the oldest in Africa and a UNESCO World Heritage Site. The park is home to a unique biodiversity, including the endangered mountain gorillas, which are found only here and in a few other areas. The park is also an important source of clean water, wood and energy for the local population.

Another resource that the national park and its surroundings offer is coffee. The high altitudes, the volcanic rock and the humid climate are ideal for growing high-quality Arabica coffee. Coffee cultivation in the region has a long tradition that goes back to colonial times. However, due to poor infrastructure, low technical know-how and, above all, the lack of market access due to war and crises, the local population has not been able to adequately benefit from this potential.

Strategic Partnership

Together with our partner African Coffee Roaster, we want to change this. By purchasing green coffee, we create and maintain jobs and thus livelihoods for up to 6,000 local families in the region. We were impressed by the quality of Congolese coffee and have developed two new products. From now on, our classic espresso and our Café Crème contain only organic coffee from the Virunga Coffee Cooperative, which is located in the northern Kivu region.

Responsibility

We are aware of our responsibility, but we are also looking forward to working with the farmers in the Kivu region. At this point we would like to add a comment about our self-image as the Coffee Annan team: 'Direct trade', i.e. direct trade without multinational middlemen, is deeply rooted in our DNA. The current situation in the east of the DR Congo makes it difficult to visit the cooperative. Almost insurmountable distances by land between the capital Kinshasa and Kivu, frequent hostage-taking, repeatedly closed borders with Rwanda and Uganda, checkpoints by armed groups, unsafe air traffic - the list is unfortunately too long. These are the same obstacles that currently make roasting on site impossible. But in keeping with the United Nations' sustainability goals, we are forming partnerships to achieve the goals. Therefore, the coffee is roasted in our partner roastery in Kenya. In this way, we ensure that we can promote the economy in Congo, despite current conflicts, while at the same time securing qualified jobs in Kenya. Of course, we monitor the situation closely and constantly reassess it. In addition, we are in regular contact with all of our partners.

We want to show that it is possible to produce high-quality coffee from a region that is mainly known for its problems and build a bridge between coffee producers in the Kivu region and coffee lovers around the world. It is an initiative that promotes the local economy and offers an alternative to poverty and conflict.

Customer Reviews

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Patrizia F. (Zurich, CH)
Hammer Projekt, Hammer Kaffee.

Komme wieder :) Danke Coffee Annan