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Masha Coffee, a women's cooperative in the Mt. Elgon region of Uganda. Here the coffee grows at an altitude of 1800-2200 m.
Ankole Coffee, organically grown at 1800 m in southwest Uganda.
Gentle drum roasting on a Probat Probatone P25.
This filter coffee is roasted by Anna, Uganda's first female coffee roaster.
70% Arabica
The Masha Cooperative relies on organic cultivation and the expansion of ecological agroforestry systems. This form of agriculture promotes biodiversity and demonstrably binds more CO2.
30% Canephora
Organic farming.
More than 1000 happy customers
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We have been looking for the perfect blend for the fully automatic machine for a long time. We have done countless "cuppings" of different African coffees. We can finally say that we are really satisfied. The result is a real all-rounder. Whether it is a portafilter or a fully automatic machine, whether as a milk drink or pure, our HB impresses with its natural sweetness and great crema. Enjoy aromas of chocolate, hazelnut and a hint of dried fruit.